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Le Creuset : Cooking in Color Dinner Series with Chefs Philip Krajeck + Joshua McFadden
June 16 @ 6:30 pm - 9:30 pm $200
Philip Krajeck & Joshua McFadden
Bloomsbury Farm, Nashville, Tennessee
Featured Color: Lapis
Acclaimed Portland chef Joshua McFadden has won multiple awards for his fresh approach to Roman cooking at Ava Jean’s, including one of Bon Appétit’s best restaurants. His cookbook, Six Seasons: A New Way with Vegetables, is a 2018 James Beard Award nominee.
At Nashville’s Rolf & Daughters, Philip Krajeck combines his signature downhome take on Italian cooking with the best local ingredients. Chef Krajeck’s original cuisine earned him four James Beard Award nominations before he reached the age of 35.